Breakfast fruit salad with pecan granola and honey yoghurt SAINSBURY’S Mag Recipe in the Gorgeous Kitchen
Have you ever tried to make your own granola? It’s dead easy and keeps in an airtight tin. Add summer fruits, pecans, honey and greek yoghurt and voila a scrumptious breakfast – perfect for the breakfast on the patio.
This is a Sainsbury’s recipe in association with Sainsbury’s Magazine. For more information, go to www.sainsburysmagazine.co.uk, and you will find these recipes in June 2017 edition of Sainsbury’s Magazine.
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